INGREDIENTS
1/2 lb ground beef
1/2 lb ground lamb
1/2 lb ground pork
1 large egg
2 Tbsp Tapioca flour optional, for binding
2 tsp poultry seasoning blend of dried thyme, sage, marjoram, rosemary, black pepper, nutmeg
1 tsp dried oregano or 2 tbsp chopped fresh
1 tsp dried basil you can also use 2 tbsp chopped fresh if you have!
2 tsp freeze dried chives or 1 tbsp fresh chopped chives
1/2 tsp sea salt
ghee or other preferred cooking fat for frying
Marinara Sauce